Friday, January 08, 2010

My New Mug :)


You look lovely! lol No need to cover your handsome face! :D


Hubby got me this new mug a while ago! :D I love it. It's so pretty and girlie!

Wednesday, January 06, 2010

Making Quiche Lorraine For the First Time (芝士煙肉批)


Some mild cheddar cheese, chopped bacon, brown onion and whipping cream & egg mixture (2 eggs in there)


I used this recipe from RTHK Dessert and Baking DIY.
I made the pie crust myself. It doesn't look very pretty. :p


Baking! :D I can't wait! lol So excited! hahaha


It doesn't look too bad I think! :D


Okay.. I was hungry and had a quarter of it. :)


hahahaha I had half of it in the end. lol I thought it was better to have it when it was still hot! :P Right?

History

Although quiche is now a classic dish of French cuisine, quiche actually originated in Germany, in the medieval kingdom of Lothringen, under German rule, and which the French later renamed Lorraine. The word ‘quiche’ is from the German ‘Kuchen’, meaning cake.[1] The Lorraine Franconian dialect of the German language historically spoken in much of the region, where German Kuchen, "cake", was altered first to "küche". Typical Alemannic changes unrounded the ü and shifted the palatal "ch" to the spirant "sh", resulting in "kische", which in standard French orthography became spelled "quiche."[2] From wiki :)

Tuesday, January 05, 2010

Lion Heads :)

Hubby loves lion heads! hehehe

阿凡達 (Avatar)



We watched it at IFC Palace today. It was the first time for us to watch a 3D movie. :) I thought it was really cool. They did it really well and the special effects were absolutely amazing. Hubby enjoyed it too but not as much as I did. :) He said he was a bit disappointed. I wasn't! :P I totally loved it. hahaha

Saturday, January 02, 2010

Cat jumping

My cat, Gut Gut :D ho ho ho


She might be a little bit fat but she can definitely jump! :D

Friday, January 01, 2010

Funny Moment


What's happening? hahahaa... Aiya......


Yum!


Hey you! :P


Am I drunk? :)

Our Homemade Mince Pies (1 Jan 2010)


Me rubbing the butter into the flour! :) You may notice this pic is not so clear because it's from a video. :D

All Butter Crust
340g all-purpose flour, plus extra for rolling
227g unsalted butter, cut into 1/2 inch cubes
1 teaspoon salt
1 teaspoon sugar
4 to 6 Tbsp ice water


Before putting it into the fridge


Busy cutting


Not the best looking mince pies but they taste really good :D Hubby had 3 and a half. hahaha I had 2 and a half. lol We could have had more but shouldn't. We are good. hahahaha


I suggested making a big one. Hubby said no but then he changed his mind. LOL He made this one! :) Cool? hahaha I put the eye balls on! HEHEHE


Happy family! hohoho


It was fun making mince pies together! :) We will do it again. hahaha

Twenty Ten :D

Happy New Year!!!!! Yeah Yeah Yeah!! ^^