My Birthday dinner at 船屋葡國餐廳

Roger chose this restaurant. The food was fantastic. We had bacalhau, beef croquettes, grilled lamp chop with chips, garlic clams and 2 lovely desserts. Roger loved the Chocolate mousse. He wanted to have more...hahaha! I loved the Macanese Sawdust Pudding (Serradura). We also discovered a really decent bottle of red wine, Sogrape Reserva Dão 2000 (which was far better than the bottle initially recommended to us). We need to go back to this restaurant again. We both enjoyed the dinner big time.